Chef de Cuisine, Scott Quinn, welcomes you to try some of his own recipes not showcased in the restaurant.
Whether you are a master chef or simply trying to cook a home-made meal, these recipes are easy to follow and are published according to what is in season. Check back every month for a new recipe!
- Peach Gazpacho
- Salmon Spatzel
- Maple Leaf Farms Duck Breast
- Holiday Porchetta
- Black Friday Bread Pudding
- Pumpkin Pancakes
- All Around Marinade